Tour e degustazione in un frantoio sotterraneo del XVI secolo vicino a Otranto

The Olive Oil Tour takes place at a really nice venue. The tour guide was also very friendly and seemed very knowledgeable about the olive oil production process. Overall, it was a nice experience, and we enjoyed the olive oil tasting as well. It would have been nice to try the third oil too. Unfortunately, the entire tour and tasting lasted only around 50 minutes, which felt a little short. For the price, we expected a bit more, so overall we felt that the value for money could have been better.