Luciana – Italy
Sept 2026
5.0
L'esperienza è stata decisamente positiva. Fabio ci ha accompagnato in un'esperienza sensoriale nell'assaggio di cioccolato pregiato spiegando varietà provenienza e processo di lavorazione.
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Discover the traditions and innovations of Turin's chocolate scene on a guided tasting led by a local food expert. Sample six different chocolates, from giandujotto and cremino to premium dark bean-to-bar bars, paired with Barolo Chinato. Finish with a Bicerin or Marocchino in a historic Italian café.
4.7 out of 5
100 reviews
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