Sylvia – Australia
Oct 2026
5.0
Fabulous. We learnt how to make pasta from an expert, and were then treated to a tasty meal created with the pasta we made and a wine tasting in a beautiful winery and adjoining garden.
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From
$97per personGood for
Roll up your sleeves and learn to make traditional Puglian fresh pasta from scratch at Cantine Amalberga, a modern masseria with wine production at its heart. Surrounded by ancient oaks and a seasonal vegetable garden, you'll shape different doughs and pasta forms with hands-on guidance, then sit down to a three-course meal paired with three estate wines. A genuine taste of Puglia to take home with you.
4.7 out of 5
21 reviews
Based on the 8 most recent written reviews
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Oct 2026
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