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Discover the authentic flavors of Cinque Terre with a guided visit to the vineyards and cellar, followed by a tasting of 4 local wines paired with bruschetta topped with typical products. This sensory experience introduces you to the region's wines and flavors, featuring bruschetta with anchovies, cherry tomatoes, and homemade pesto. Learn about the winemaking and bottling process while tasting one sparkling, two white, and one red wine.