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Food & wine · Pescara
Pescara sits on the Adriatic coast of Abruzzo, where the sea meets hillside vineyards and a culinary tradition built on fresh fish, handmade pasta and Montepulciano d'Abruzzo. Food and wine experiences here tend to be intimate and hands-on, often hosted in locals' homes or small family wineries rather than large commercial venues. You can roll pasta with an 85-year-old grandmother during the Abruzzo Traditional Pasta Making with 85-Year-Old Local Grandma, or spend an evening tasting regional wines and dishes on the Pescara at Sunset: Food and Wine Tour Through the City's Iconic Sites.
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Prices shown in USD, converted from € at an indicative rate.

Free cancellation
9 experiences