Food & wine · Agerola
Food & Wine Tours in Agerola
Top experiences in Agerola
About Agerola
Agerola sits high on the Monti Lattari above the Amalfi Coast, a farming plateau where mozzarella, chestnuts and pasta-making traditions still shape daily life. Food and wine travelers based here can go straight to the source on the Monti Lattari: Mozzarella Farm, Mills, and Pasta Museum Tour, or pair archaeology with a cellar visit on the Pompeii Guided Tour with Lunch and Wine Tasting (Optional).
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Frequently asked questions
Agerola is a working agricultural plateau on the Monti Lattari, not a resort town, so tastings here are tied to real production: fiordilatte mozzarella from local dairies, chestnut and grain mills, and pasta-making history. Tours typically combine farm or mill visits with the Amalfi Coast and Pompeii, giving context to what you eat and drink.
