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Praiano · Campania
Praiano clings to the cliffs between Amalfi and Positano, and its food culture is built around family kitchens, terraced lemon groves and fishermen's tables rather than showy restaurants. That intimacy is exactly what makes a cooking session here feel personal, whether you're rolling pasta and whipping tiramisu in Amalfi: Cooking Class with Mozzarella, Tiramisu and Pasta or spending an afternoon making pizza and mozzarella with wine at an Amalfi Coast Farmhouse: Hands-On Pizza & Mozzarella Making Class with Wine. Come hungry, and come ready to cook.
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