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Levanto · Liguria
Levanto sits at the edge of the Cinque Terre yet keeps a working Ligurian identity of its own — a medieval centre, a long seafront, and a valley of terraced vineyards behind it. Its food traditions are the most direct route into that culture: the Levanto Cooking Class: Fresh Pasta and Pesto and the Lievàntu Wine Experience: Tour & Tasting in Levanto Valley both take place in the town and its surrounding hills rather than in a staged kitchen.
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16 experiences