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Food & wine · Riomaggiore
Riomaggiore packs its food and wine culture into a vertical village of pastel houses, where fishermen's cellars now pour Sciacchetrà and terraced vineyards climb straight up from the sea. Cooking here is hands-on and intimate: the Riomaggiore Pasta and Tiramisù Cooking Class has earned a 4.9 rating from guests who roll and shape their own pasta, while the Volastra: BarCa Wine Tasting & Pesto Class with Sunset Sea Views pairs a hillside tasting with pounding basil the traditional way.
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Prices shown in USD, converted from € at an indicative rate.