© 2026 LivingLocal. All rights reserved.

Altamura · Apulia
Altamura's food culture is built on stone ovens and slow fermentation — the city's famous bread has been made the same way for centuries, and its streets still smell of wood smoke and yeast. You can get your hands into the dough at the Altamura Bread Workshop & Tasting: Uncover Authentic Flavor Secrets, or taste the olive oil that defines Apulia at the Perniola Oil Mill Tour with EVOO Food Tasting. Both are small-group, hands-on, and grounded in the region's actual producers rather than a staged tourist version of them.
Quick match
Prices shown in USD, converted from € at an indicative rate.