Gallipoli · Apulia
Food & Wine Experiences in Gallipoli
Top experiences in Gallipoli
About Gallipoli
Gallipoli's food and wine scene is shaped by its position on the Ionian coast of Apulia — a fishing port where the morning catch, olive oil from surrounding groves, and Salento's Negroamaro and Primitivo wines meet in the same kitchens. You can cook hand-rolled pasta and tiramisu in a local's home on the Pasta & Tiramisu Class in Gallipoli: Cook in a Local's Home, or pair a coastal boat trip with an aperitivo on the Gallipoli: Coastal Boat Tour with Swim Stops & Aperitif. Both show how eating and drinking here are tied to the sea and the countryside around the city.
Quick match
Find the right experience in Gallipoli — in 30 seconds
Frequently asked questions
Gallipoli sits on the Ionian coast of Apulia, so its food and wine culture combines a working fishing port with the olive groves and vineyards of Salento. Experiences here tend to be hands-on and local: cooking pasta and tiramisu in a resident's home, tasting olive oil in an underground mill, or drinking an aperitivo on a boat just off the coast.
