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Food & wine · Alì
Alì sits in the hills above the Ionian coast of Sicily, a quiet corner where the food and wine scene is shaped by the island's volcanic soil and long culinary memory. From here, private tastings and hands-on cooking sessions reach the vineyards and kitchens that define the region, such as the Private Tour of 3 Etna Wineries with Food Tasting from Syracuse and the Private Cooking Class in Syracuse: Learn Traditional Secrets & Taste Your Creations. These are unhurried, small-group experiences built around real producers and home cooks rather than staged demonstrations.
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Prices shown in USD, converted from € at an indicative rate.
Food & drink
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