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San Casciano in Val di Pesa · Tuscany
San Casciano in Val di Pesa sits at the northern gateway to Chianti Classico, a working Tuscan town where wine and olive oil are still made by families rather than staged for tourists — which makes it an easy, unhurried first taste of the region. Start with a Chianti: Guided Tasting & Tour at Terre Di Perseto Winery for a focused introduction to the local wines, or spend a longer morning at the Chianti EVO Oil Tasting School: Olive Grove Walk & Family Lunch if you want to understand the olive oil side of Chianti as well.
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Prices shown in USD, converted from € at an indicative rate.
Food & wine
14 experiences