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Half-day · Perugia
Perugia's food scene rewards travellers who slow down: Etruscan cellars, hillside olive groves and family kitchens where pasta is still rolled by hand. Half a day is enough to cook a full Umbrian menu or sit down to lunch among the vines, as on the Authentic Italian Lunch in a Vineyard Cellar with Wine Tasting, or to spend a morning above the valley on the Assisi Hot Air Balloon Ride with Umbrian Breakfast & Wine Tasting.
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Prices shown in USD, converted from € at an indicative rate.

Food & wine
61 experiences