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Cortina d'Ampezzo · Veneto
Cortina d'Ampezzo sits at the crossroads of Ladin, Venetian and Tyrolean cooking, where mountain butter, rye bread and game meet Italian pasta in the same kitchen. You can learn that tradition hands-on at Cook True Dolomites Cuisine at a Local Home in Cortina, or taste it alongside Ladin storytelling at Ladin Culture: Tasting and Cooking Class in the Dolomites. Evenings here often end around a shared table, which is exactly why food and drink experiences feel less like a tour and more like being invited in.
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