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Learn the art of Sardinian fresh pasta, making malloreddus, fregola, and ravioli at a historic 1857 farm. Taste your creations paired with local wines and discover family recipes.
Highlights
Sardinian Culinary Experience
Fresh Pasta Making
Authentic Lunch
What's included
Fresh pasta workshop
Lunch
Extra food and drinks
Before you go
Good to know
In case of food intolerances or special diets it is necessary to contact the guide at the number on the booking voucher at least two days in advance to request a possible alternative
Cancel up to 24 hours in advance for a full refund