Genoa: Focaccia and Pesto Cooking Class in an 18th-Century Home
From
$102per personOverview
- Pace:
Good for
- Couples
- Food lovers
- Groups of friends
Learn to make authentic Genoese focaccia and traditional pesto in a hands-on cooking class held in an 18th-century home in the heart of Genoa. Tiziana, a certified master and mortar keeper, will guide you in kneading and baking focaccia, and creating a unique pesto with PDO basil. Savor your creations in a cozy, historic setting.
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