Guided Food Tour with Wine Tastings in Genoa

Genoa's most significant and historic religious buildings. Situated in the heart of Genoa's old town, this cathedral is dedicated to Saint Lawrence, the patron saint of the city.

A heaven for street food enthusiasts, especially those with a love for seafood. This bustling spot is a local favorite, renowned for serving up some of the freshest and most delicious fried fish in the city. Located in the historic center, near the vibrant Porto Antico area, Friggitoria San Giorgio offers an authentic taste of Ligurian street food culture.

Learn how to make pesto at home and taste it at this food stop. Pesto, specifically Pesto alla Genovese, is a traditional Italian sauce originating from Genoa, in the Liguria region. This vibrant green sauce is renowned for its fresh, aromatic flavor and is a staple of Ligurian cuisine. The name "pesto" derives from the Italian word "pestare," which means "to crush" or "to pound," referring to the traditional method of preparing the sauce using a mortar and pestle

Cantine di Colombo, named in honor of the famous explorer Christopher Columbus, is a charming wine cellar in Genoa that offers an authentic experience of Ligurian wines. As the final stop on the culinary journey through the region, this visit offers a delightful opportunity to savor the rich wine heritage of Liguria. The setting is both rustic and inviting, with dim lighting and wooden barrels lining the walls, creating an intimate atmosphere perfect for wine tasting.