GetYourGuide traveler – Canada
Sept 2026
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Join the first gluten-free cooking class in Florence and northern Italy. With the professional and charismatic chef Roberto you'll make three types of pasta with three different sauces from scratch, mastering the rolling pin the way Italian grandmothers passed it down. Unlimited Tuscan wine flows throughout the class.
4.8 out of 5
15 reviews
GetYourGuide traveler – Canada
Sept 2026
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