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Half-day · Tropea
Tropea packs a lot of flavor into a small stretch of coastline: sweet red onions, spicy 'nduja, and vineyards that tumble toward the Tyrrhenian Sea. A half-day here is enough to cook with a local nonna or taste your way through the old town, as you would on the Tropea Cooking Experience with Nonna: Learn Traditional Calabrian Recipes or the Tropea Walking Food & Drinks Tour: Authentic Flavors and Local Secrets.
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