Positano · Campania
Food & Wine Experiences in Positano
Top experiences in Positano
About Positano
Positano's food and wine scene is built around small kitchens, family recipes and terraced lemon groves above the sea, which is why its cooking classes feel more like an invitation into someone's home than a demonstration. You can roll gnocchi and fold tiramisù in a private villa on the Positano Cooking Class: Gnocchi, Tiramisù & Drinks in a Private Villa, or spend a morning making spaghetti by hand on the Positano Spaghetti Experience: Authentic Flavors & Homemade Pasta. Both are intimate, hands-on and rooted in the Campanian pantry rather than a generic menu.
Quick match
Find the right experience in Positano — in 30 seconds
Frequently asked questions
Positano's classes tend to be small and hosted in villas, family homes or rooftop kitchens rather than large demonstration studios. You are usually cooking with the host, working with Campanian staples like fresh pasta, mozzarella, lemons and local wine, and eating what you make.
