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Half-day · Trieste
Trieste eats like a city that never decided which cuisine to settle on — Austro-Hungarian coffee houses, Slavic pastries, Venetian seafood and a hinterland of Karst vineyards all share the same table. A half-day here is enough to taste that layered identity, whether you join the Trieste: Unique Food Tour with Local Flavors and Tastings through the city's markets and backstreets, or spend the morning with the Prosecco Origins Wine Experience: History, Tasting & Unique Views tracing where the region's most famous pour actually began.
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