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Milan · Lombardy
Milan rewards eaters who look past the aperitivo hour: home kitchens where nonne roll pasta by hand, patisseries stacked with sbrisolona and maritozzi, and wine lists that run from Franciacorta to Nebbiolo. Start with a hands-on session like the Italian Cooking Class: Fresh Pasta, Gnocchi & Tiramisù with Wine Tasting, or eat your way through the city's markets and delis on the Milan Private Food Tour with 7 Tastings by Secret Food Tours.
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