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Polignano a Mare · Apulia
Polignano a Mare clings to limestone cliffs above the Adriatic, and its food culture is just as dramatic: hand-rolled orecchiette, burrata pulled that morning, and olive oil from groves just inland. You can learn the region's pasta traditions firsthand in the Polignano a Mare: Apulian Cooking Class with Food and Drinks, or eat your way through the old town on the Polignano a Mare Street Food Tour with Tastings and Wine.
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