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Food & wine · La Maddalena
La Maddalena's food and wine scene is shaped by the sea and the granite hills of the Gallura, where island kitchens work with just-caught fish, sheep's milk cheeses and Cannonau wines. A good way to taste that is to leave the archipelago for the day: the Tour & Dinner at a Farm in North Sardinia pairs a working farm visit with a long table dinner, while the Gallura's Granite & Wine: Scenic Tour with Tasting follows the vineyards and rock formations that define this corner of Sardinia.
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Prices shown in USD, converted from € at an indicative rate.