How much do food and wine cruises in Catania cost?

Most boat and sailing experiences here sit in the upper mid-range, with a few premium options that add a private captain, longer itineraries or extras such as a signed book. Shorter aperitivo cruises are the most accessible, while full-day sailing trips with lunch and multi-day food and wine itineraries cost more.

Which food and wine cruises in Catania offer free cancellation?

Almost every experience listed here includes free cancellation, so you can reserve a boat aperitivo or sailing trip and change your plans without losing the booking. Check the cancellation terms on each individual activity page before you confirm, since the window for cancelling free of charge can vary between operators and between shorter and.

We use only the cookies this site needs. Analytics (Google, PostHog) load only if you agree.

Cookie PolicyPrivacy Policy

LivingLocal

Every bookable experience in Italy, in one place — compared across GetYourGuide, Headout and Viator, ranked on reviews, booked on their site at their price.

Destinations

Explore

Company

About

Legal

Food & wine · Catania

Food & Wine Cruises in Catania

Average rating4.3Median price$137

Top experiences in Catania

17 experiencesranked by rating and review volume

About Catania

Catania's black-lava coastline, Etna-facing harbour and seafood-heavy table make it one of Sicily's best places to eat and drink on the water. A sailing or boat outing here is really a floating Sicilian aperitivo: local wine, caponata, anchovies and citrus, served as the volcanic cliffs slide past. The Catania Sail Tour of the Cyclops Coast with Sicilian Aperitif leans into that formula, while the Catania: Boat Trip with Aperitif, Prosecco & Snorkeling pairs the drinks with a swim stop.

Quick match

Find the right experience in Catania — in 30 seconds

I only have 2 hours I want food, not another queue

Frequently asked questions

The focus is the table, not just the view. Catania's food and wine cruises build the outing around Sicilian aperitivo culture: local wines, Etna DOC labels, seafood, caponata, olives and citrus, often served on board while you sail the volcanic coastline or anchor off the Cyclops Islands.