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History & culture · Montepulciano
Montepulciano's food and drink culture is inseparable from its past: Etruscan roots, Renaissance palazzi and cellars carved deep beneath the streets all shape what ends up in your glass. Few experiences connect those threads as vividly as the Tasting Tour in One of The World's Most Beautiful Cellars: A Journey Through Etruscan History, which traces the town's winemaking back to its earliest inhabitants, while the Montepulciano: Pasta & Tiramisu Class in a Local Home by Cesarine puts Tuscan home cooking in the hands of a local host.
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Prices shown in USD, converted from € at an indicative rate.