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$126per person

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Free cancellation up to 24 hours before
Instant confirmation
Mobile or paper ticket accepted

For a full refund, cancel at least 24 hours before the scheduled departure time.

Overview

Duration: 2 h
Languages: English
Group size: Up to 10 travelers
Suitable for: No age limit
Pace: Easy pace

Good for

Couples
Food lovers
Groups of friends

Learn to make Genoese focaccia and Margherita pizza during a hands-on cooking class at Tiziana's eighteenth-century home in Genoa. Knead the dough, let it rise, bake both specialties and enjoy them fresh from the oven with Prosecco.

Highlights

Hands-on class
Historic setting
Tasting with Prosecco

What's included

Tea and coffee
You will have all the materials for the Cooking class, apron, cutting board and tasting

Not included

Before you go

Ticket & redemption

Mobile or paper ticket accepted
One ticket covers the whole booking

Accessibility

Infants and small children can ride in a pram or stroller
Suitable for all physical fitness levels

Good to know

Public transportation options are available nearby
Infants are required to sit on an adult’s lap

La Crêuza is an ancient hill typical of the old town of Genoa. To reach the classroom, you have to go uphill for 100 meters to reach number 16 of Salita Inferiore Sant’Anna. If this concerns you and you need to approach it on a road with a car and a flat route. Maybe you have difficulty walking, even temporarily, ask me for information. Thanks, Tiziana.