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Amalfi · Campania
Amalfi's food culture is built on steep terraced lemon groves, handmade pasta, and family kitchens that have been perfecting the same recipes for generations. You can spend a morning touring a farmhouse before sitting down to cook, as in the Hands-On Cooking Class & Farmhouse Tour on the Amalfi Coast, or go straight to the table with the Amalfi: Make Fresh Pasta, Mozzarella & Tiramisù with Wine. Either way, the emphasis here is on doing the work yourself, then eating what you made with local wine.
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