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San Mauro Pascoli · Emilia-Romagna
San Mauro Pascoli sits in the heart of Romagna, where the Adriatic plain meets a food culture built on fresh pasta, piadina and Sangiovese — and the surrounding towns host some of the region's most personal culinary experiences. You can join a Private Dining Experience in Cattolica: Show Cooking & Authentic Meal at a Local's Home, rated 5.0 by guests, or travel inland for a Taste of Sicily in Cesena: Hands-On Pasta & Dessert Workshop that swaps Romagna tradition for Sicilian technique.
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Prices shown in USD, converted from € at an indicative rate.