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Italy
Emilia-Romagna is Italy's great table: Parma's cured meats, Modena's balsamic cellars and Bologna's porticoed markets sit within an hour or two of Ravenna's UNESCO mosaics. Eating well here is not an add-on but the main event, which is why food-led walks dominate the region's best-loved experiences — from the Bologna Food & Market Tour: Authentic Flavors, Fresh Pasta, Local Wines to a Lunch and Tasting of Traditional Balsamic Vinegar of Modena in a Historic Cellar.
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