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Bari · Apulia
Bari's food scene is built on fresh orecchiette, olive oil from the surrounding Apulia countryside, and a street-food culture that fills the old town's alleys every evening. You can learn to make pasta and tiramisu yourself in a hands-on kitchen session such as the Bari Pasta & Tiramisu Cooking Class with Wine, or eat your way through the city's best bites on the Bari: The Ultimate Street Food Tour with a Local. Either way, you're tasting a region that takes its table seriously.
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