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History & Culture · Taranto
Taranto, the ancient heart of Magna Graecia, offers a history & culture food & drink scene where every dish tells a story of seafaring and sun-baked land. Dive into the region's culinary heritage with a Apulia Cooking Class: Learn to Make Orecchiette Pasta in a Trullo, where you'll craft the iconic pasta in a traditional stone dwelling, or savor the authentic flavors of the countryside on a Wine Tour & Dinner in a Puglian Masseria: Authentic Flavors.
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