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Solo travel · Taranto
Taranto rewards the solo traveler who eats their way through Apulia: a working port city where seafood, olive oil and Primitivo are everyday pleasures rather than staged attractions, and where joining a small group is the easiest way to taste widely without dining alone. You can spend a morning learning to shape orecchiette by hand on the Apulia Cooking Class: Learn to Make Orecchiette Pasta in a Trullo, then pedal out the next day on the Locorotondo & Martina Franca: Guided E-bike Loop Tour in the Itria Valley, trading the table for the vineyards and whitewashed lanes just inland.
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First-timers
7 experiences