Food & wine · Campania
Campania Food & Wine Tours
Top experiences in Campania
About Campania
Campania's food culture is built on simple things done exceptionally well — San Marzano tomatoes, buffalo mozzarella, lemons from the Amalfi Coast and, above all, pizza and pasta made by hand. Join a Naples Pizza Class: Learn, Bake & Eat the Authentic Pizza Taste to work the dough beside a local pizzaiolo, or head to the coast for the Sorrento Food & Wine Tour: Bella Sorrento Progressive Dinner, which moves between tables and wine glasses over an evening.
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Frequently asked questions
Campania is where some of Italy's most recognisable foods are made: Naples pizza, Gragnano pasta, buffalo mozzarella and Amalfi lemons. Food and wine tours here tend to be hands-on and local — you knead dough with a pizzaiolo, roll pasta with a chef, or walk between wine bars and trattorias in Sorrento with a guide who knows the producers.
