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Half-day · Lombardy
Lombardy rewards travellers who build a few hours around the table, whether that means rolling pasta in a Milan apartment or shaping tiramisu above Lake Como. The region's half-day classes lean on hands-on technique and generous hospitality, and standout options like the Italian Cooking Class: Fresh Pasta, Gnocchi & Tiramisù with Wine Tasting and the Traditional Cooking Class with Views of Lake Como and the Alps show how much can be packed into a single morning or afternoon.
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Prices shown in USD, converted from € at an indicative rate.
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