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Best rated · Olbia
Olbia is where Sardinia's food culture meets the sea, and its best-rated experiences are intimate, hands-on and led by locals rather than staged for crowds. You can roll pasta with Simonetta Bazzu on the LONGEVITY TOUR: Pasta Class & Blue Zone Secrets with Simonetta Bazzu, or spend an evening making pasta and tiramisu in a local home on the Olbia: Pasta and Tiramisu Class in a Local Home by Cesarine. Both are small-group, highly reviewed, and bookable with free cancellation.
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