Food & wine · Olbia
Food & Wine Tours in Olbia
Top experiences in Olbia
About Olbia
Olbia sits where Sardinia's granite coast meets a working harbour, and its food scene reflects that — myrtle liqueur from the Gallura hills, fresh pasta rolled by hand, and wines poured alongside island cheeses. You can spend an afternoon learning pasta with a local cook on the LONGEVITY TOUR: Pasta Class & Blue Zone Secrets with Simonetta Bazzu, or keep it short and social over chef-prepared small plates on the Olbia: Chef-Prepared Sardinian Tapas Tasting with Wine.
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Frequently asked questions
Olbia's food culture is rooted in Gallura and the wider island rather than in a tourist menu. Expect hands-on pasta rolling, myrtle liqueur made in local factories, Sardinian wines poured with cured meats and cheeses, and hosts who cook in their own homes.
