Half-day · Olbia
Half-Day Food & Drink Tours in Olbia
Top experiences in Olbia
About Olbia
Olbia is where Sardinia's northeast coast meets its most generous table: a working port town with a Gallura hinterland of vineyards, myrtle groves and family kitchens just minutes away. Half a day is enough to roll pasta by hand, taste Vermentino where it grows, or sit down to a chef's spread of Sardinian tapas — as in the LONGEVITY TOUR: Pasta Class & Blue Zone Secrets with Simonetta Bazzu, or the Olbia: Chef-Prepared Sardinian Tapas Tasting with Wine for a shorter, wine-led afternoon.
Quick match
Find the right experience in Olbia — in 30 seconds
Frequently asked questions
Half-day tours here run roughly one to four hours, so they fit around a beach morning, a ferry or an evening flight. You stay close to Olbia rather than crossing the island, and the focus is hands-on or table-based: making fresh pasta, tasting Gallura wine, or sampling myrtle liqueur at the factory where it is made.
