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Best rated · Sicily
Sicily rewards eaters who travel by appetite: street stalls frying arancini at dawn, family kitchens rolling cassata, and volcanic-soil wines poured beside the sea. The island's highest-rated experiences lean on real cooks and real markets, from the Sicilian Cooking Class in Palermo: Market Tour & Traditional Lunch to the Palermo Food Tour: Taste Arancini, Cannoli, Wine & More, both rated ★5.0 by hundreds of travellers.
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Prices shown in USD, converted from € at an indicative rate.
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