Food & wine · Apulia
Food & Wine Experiences in Apulia
Top experiences in Apulia
About Apulia
Apulia's food and wine culture is best understood by tasting it — from Bari's old-town street stalls to the olive groves and bakeries of the Valle d'Itria. A hands-on Apulian cooking class: fresh pasta and focaccia puts you at the counter shaping orecchiette, while the The Original Private Street Food Walking Tour in Bari: Authentic Flavors walks you through the city's most storied snack counters. These are the region's edible theme parks: markets, kitchens, bakeries and cellars where the day is built around what you eat and drink.
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Frequently asked questions
In Apulia the food is the itinerary, not a stop along the way. You might spend two and a half hours making fresh pasta and focaccia by hand, or walk Bari's old town tasting street food at the counters locals actually use. Expect small groups, direct contact with producers and cooks, and tastings of regional olive oil, wine and baked goods rather.
