Food & wine · Apulia
Food & Wine Wellness in Apulia
Top experiences in Apulia
About Apulia
Apulia's food and wine culture is inseparable from its wellbeing: olive groves, masserie kitchens, and slow Salento mornings where a glass of Primitivo is part of the ritual, not an afterthought. You can shape pasta by hand in an Orecchiette Workshop, Made Strictly by Hand, or ease into the day with Vieste: Morning Yoga by the Pool with Breakfast - Energize Your Day before seeking out the region's bakeries and cellars.
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Frequently asked questions
Apulia's food culture is built on what grows nearby: durum wheat for Altamura bread and orecchiette, olives pressed into peppery oil, and Primitivo and Negroamaro grapes. Experiences here tend to be hands-on and hosted by locals, from shaping pasta by hand to a vineyard aperitivo beside an ancient trullo, so you taste the region rather than a.
