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Food & Wine Experiences · Apulia
Apulia's culinary soul is rooted in slow, sensory rituals—hand-rolled pasta, sun-warmed olive groves, and convivial tables that blur the line between meal and meditation. For a true taste of this lifestyle, join an Orecchiette Workshop, Made Strictly by Hand to master the region's iconic pasta, or pair coastal exploration with a refreshing pause at the KOKO Floating Tiki Bar with Signature Cocktails & Coastal Tour in Monopoli.
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