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First-timers · Emilia-Romagna
Emilia-Romagna's real stage is its table: in Bologna and Modena, first-timers eat, drink and make pasta alongside locals rather than watching from a seat. Start with the Bologna Food Tour: Taste Authentic Flavors with a Local Expert & Full Meal, a three-and-a-half-hour walk that ends in a full meal, or go deeper into balsamic country with the Giusti Balsamic Tour & Emilian Lunch at a Local Home in Modena, where the tasting happens in a family home.
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